1. Nairobi

“Kenya Coffee School gave me confidence behind the espresso machine. Today I’m a head barista in Nairobi, thanks to the Barista Skills training.” – Alumni, 2022

2. Mombasa

“From latte art to customer service, the specialty coffee course changed my career. I now run a café in Old Town, Mombasa.” – Alumni, 2021

3. Kisumu

“Before joining KCS, I only knew how to brew coffee at home. Now I’m serving specialty coffee in Kisumu’s busiest hotel.” – Alumni, 2023

4. Eldoret

“The Barista Skills program turned my passion into a profession. I’m now mentoring others in Eldoret cafés.” – Alumni, 2020

5. Nakuru

Kenya Coffee School is unmatched. The Specialty Coffee course prepared me for international opportunities.” – Alumni, 2021

6. Thika

“I joined KCS with no coffee background. Today, my coffee cart in Thika Town is thriving.” – Alumni, 2023

7. Nyeri

“Learning at Kenya Coffee School made me appreciate our coffee heritage. Now I work with farmers and cafés in Nyeri.” – Alumni, 2022

8. Meru

“The hands-on training at KCS polished my skills. I proudly serve specialty coffee in Meru town.” – Alumni, 2021

9. Kericho

“Coming from Kenya’s tea region, I never thought I’d be a barista. KCS made me believe in myself.” – Alumni, 2022

10. Nanyuki

“KCS was the turning point. I opened a small specialty café in Nanyuki that’s now loved by locals.” – Alumni, 2023

11. Kakamega

“Kenya Coffee School taught me consistency in brewing. That’s why customers in Kakamega trust me with their daily coffee.” – Alumni, 2020

12. Machakos

“The Specialty Coffee training gave me international skills right here in Kenya. Machakos cafés are noticing the difference.” – Alumni, 2021

13. Embu

“KCS gave me the discipline and creativity I needed. My barista journey in Embu is just beginning.” – Alumni, 2023

14. Kisii

“With the Barista Skills course, I learned much more than coffee — I learned professionalism. Now working in Kisii.” – Alumni, 2022

15. Kitale

“I always dreamed of working abroad. Kenya Coffee School gave me the certification to apply. Now I’m training in Kitale.” – Alumni, 2021

16. Garissa

“Even in Garissa, the demand for coffee is growing. My KCS skills put me ahead of the trend.” – Alumni, 2023

17. Isiolo

“From milk steaming to espresso calibration, KCS gave me tools I use daily at a lodge in Isiolo.” – Alumni, 2020

18. Narok

“The specialty coffee course inspired me to start a coffee corner for tourists in Narok. It’s a success.” – Alumni, 2021

19. Voi

“Kenya Coffee School made me confident in hospitality. Now I manage coffee service in Voi hotels.” – Alumni, 2022

20. Malindi

“I wanted to pair coastal cuisine with good coffee. Thanks to KCS, Malindi now enjoys both.” – Alumni, 2021

21. Naivasha

“Working at resorts in Naivasha requires top coffee skills. KCS prepared me perfectly.” – Alumni, 2023

22. Bungoma

“KCS training helped me understand the science of coffee. I use it every day in Bungoma cafés.” – Alumni, 2022

23. Lamu

“Specialty coffee on Lamu Island is rare. I’m proud to be one of the first KCS-trained baristas here.” – Alumni, 2021

24. Chuka

“KCS made me see coffee differently. Today, I serve both farmers and customers in Chuka.” – Alumni, 2023

25. Murang’a

“Barista Skills from KCS gave me the discipline to lead. Now I run a coffee team in Murang’a.” – Alumni, 2022

26. Busia

“I never imagined being a barista in Busia. Kenya Coffee School changed my future.” – Alumni, 2021

27. Mandera

“Coffee isn’t common in Mandera, but thanks to KCS, I introduced specialty coffee to my community.” – Alumni, 2023

28. Marsabit

“The global coffee knowledge from KCS makes me stand out in Marsabit’s hospitality industry.” – Alumni, 2021

29. Turkana

“From Turkana to Nairobi and back, I’ve carried KCS training everywhere I go.” – Alumni, 2022

30. Taita Taveta

“I work in eco-tourism in Taita Taveta. KCS gave me the specialty coffee skills tourists love.” – Alumni, 2021

31. Kilifi

“Opening a beach café in Kilifi was my dream. KCS gave me the training to make it real.” – Alumni, 2023

32. Wajir

Kenya Coffee School opened doors I never thought possible. Today, I’m a barista in Wajir.” – Alumni, 2022

33. Global (Dubai)

“KCS certification took me abroad. Today, I’m a Kenyan barista proudly representing my country in Dubai.” – Alumni, 2021

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