Kenya Coffee School & Barista Mtaani
Coffee Logistics Module (Import / Export) & Direct Trade of Green and Roasted Coffee
#OSE | Open Skills Education
Delivered by Kenya Coffee School in collaboration with Barista Mtaani, this module provides end-to-end logistics and trade knowledge, enabling learners to move coffee efficiently, compliantly, and profitably from origin to international markets.
What you’ll learn
- Coffee Logistics Fundamentals: supply chain planning, timelines & cost control
- Green Coffee Export: preparation, bagging, containerization & port handling
- Roasted Coffee Export: packaging, shelf-life management & quality preservation
- Import Procedures: customs clearance, duties & destination compliance
- Trade Documentation: invoices, packing lists, certificates & shipping terms
- Incoterms Explained: FOB, CIF, DDP and risk transfer
- Direct Trade Models: producer–buyer relationships, pricing & transparency
- Risk & Quality Management: delays, damage, insurance & claims
- Market Access: e-commerce, distributors & specialty buyers
Who it’s for
- Coffee exporters & importers
- Farmers, cooperatives & millers
- Roasters selling to local & global markets
- Youth pursuing careers in coffee trade & logistics
Why Open Skills Education?
- Open access to practical trade logistics skills
- Reduced losses and improved market confidence
- Empowering producers and roasters to trade directly
Open to all. Move coffee smartly. Trade directly. Deliver quality.
📞 0707503647 | 0704375390
Great coffee only creates value when it reaches the market right.