Spread the loveCarbon cycling involves the movement of carbon through plants, soil, and atmosphere. Coffee agroforestry systems store carbon in biomass and soils, supporting climate mitigation and soil health. Please leave this field emptyDon’t miss out on the Kenya Coffee School (K.C.S) Barista & Specialty Coffee Tips & Special Offers / News!We don’t spam! Read our privacy policy for more info.Call : 0707503647 or 0704375390Check your inbox! or (spam folder) to confirm your Kenya Coffee School (K.C.S)subscription. Please leave this field emptyDon’t miss out on the Kenya Coffee School (K.C.S) Barista & Specialty Coffee Tips & Special Offers / News!We don’t spam! Read our privacy policy for more info.Call : 0707503647 or 0704375390Check your inbox! or (spam folder) to confirm your Kenya Coffee School (K.C.S)subscription. Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment *Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Post navigationPrevious PostWater Stress Physiology in Coffee PlantsNext PostLife Cycle Assessment (LCA) in Coffee Production Systems