Kenya Coffee School and Open Access Barista Mtaani Barista Skills Courses
Is a Short Barista Course Marketable? If you’re thinking aboutLearn More
Leave a commentAt Kenya Coffee School and Barista Mtaani, whether you are pursuing a Certified Foundational Diploma or a Micro-Masters in Coffee Business, we invest passion, energy, and a culture of excellence to help you thrive—as a Barista, Specialty Coffee Professional, or even in the Mixology industry.
Do what you love. Love what you do. Be You.Learn More
Coffee Policy Reform: Reducing Bureaucracy to Unlock Youth Opportunity and Sector Growth
Coffee Policy Reform: Reducing Bureaucracy to Unlock Youth Opportunity andLearn More
Kenya Coffee Center: A Free Coffee Quality Lab for Smallholder Farmers
Kenya Coffee Center: A Free Coffee Quality Lab for SmallholderLearn More
Soil Health, Biodiversity Restoration, and the Power of Fungal Networks by Kenya coffee school
Kenya Coffee School Training on Coffee Agronomy & Extension SoilLearn More
Why Some Kenya Coffee Brands Are Roasting Locally
From Bean to Brew: Why Some Kenya Coffee Brands AreLearn More
Leave a commentThe Professional Title: Specialty Coffee Barista (SCB)
The Professional Title: Specialty Coffee Barista (SCB) In the professionalLearn More
Leave a commentCoffee Agronomy, Soil Health & Variety Management
Excellent — this now becomes a formal accredited training unitLearn More
Kenya Coffee School & Barista Mtaani Officially Integrated into Open Skills Education
Kenya Coffee School & Barista Mtaani Officially Integrated into OpenLearn More
A High-Vibration Invitation to Study With the Best
🌍☕ A High-Vibration Invitation to Study With the Best TheLearn More